Cabaret Soirée
Set sail into the seductive world of Marcy’s with a Cabaret Soirée, where time stands still and the spirit of old Singaporean nightlife comes alive. Our evening pays tribute to the city’s rich cultural tapestry with a playful twist on cabaret-style revelry, reimagined through a Southeast Asian lens.
Chef Ryan Nile Choo sets the stage with a four-course menu that dances between Latin American zest, Coastal Italian allure, and the bold, vibrant flavours of Southeast Asia. Expect dishes that are as intriguing as they are indulgent, crafted to keep you curious and coming back for more.
As the night unfolds, immerse yourself in live acts that channel the raw, eclectic energy of Singapore’s bygone entertainment districts. From soulful melodies to captivating performances, each act is a modern nod to the city’s cabaret past, designed to keep you in the moment and savouring every second.
It’s an evening of irresistible flavours, magnetic performances, and a bit of mischief—just the way Marcy’s likes it.
