Located at The Ritz-Carlton, Millenia Singapore, Summer Pavilion embodies the spirit and celebration of the summer season.
With a careful crafting of the restaurant’s exquisite menus, Chef Cheung Siu Kong delights diners with authentic Cantonese cuisine that is prepared using modest cooking techniques that bring out the natural flavour of the ingredients.
Savour the finest one Michelin star Cantonese cuisine in a contemporary setting which is enhanced by the restaurant’s butler-style of service, and complemented by an acoustical arrangement of soothing Chinese flute and piano tunes.
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